2023 Patch Cabernet Franc


Winemaker’s notes

Fermented in an open fermenter with gentle pump overs. Aromas of rain on summer warmed granite stone, rhubarb and gooseberries, the palate is juicy and glossy.

  • Appellation: Nagambie
  • Varietal: Malbec
  • Alcohol: 13.5%
  • Fermentation: On skins in small ferment pots, gentle pump overs and hand plunged, pressed off to old oak barriques.
  • Production: 650 Bottles

Minimum purchase of 6 bottles of your choice from the shop