Winemaker’s Notes: Our Bordeaux-inspired blend delivers creamy cherry and ripe blueberry aromas balanced by soft, supple tannins.

Appellation: Yarra Valley and Nagambie Lakes
Varietals: Cabernet Sauvignon, Malbec, Merlot, Petit Verdot, Cabernet Franc
Alcohol: 13.5%
Fermentation: On skins small ferment pots, hand plunged and pumped over. Bottled without fining or filtration.
Production: 2980 Bottles