Winemaker’s Notes: Our Bordeaux-inspired blend delivers creamy cherry and ripe blueberry aromas balanced by soft, supple tannins.

Appellation: Yarra Valley and Nagambie Lakes Varietals: Cabernet Sauvignon, Malbec, Merlot, Petit Verdot, Cabernet Franc Alcohol: 13.5% Fermentation: On skins small ferment pots, hand plunged and pumped over. Bottled without fining or filtration. Production: 2980 Bottles